It’s called English Muffin Pizza. We had it for lunch today.
I’m not exactly sure of the origin, but I know Lindsey inherited the idea from her snazzy mother (thanks, Annette). The wife takes hers with pepperoni. The girlies and I are all about the cheese.
The recipe: English Muffin, sliced mozzarella, and your favorite pizza sauce and toppings broiled in the oven. Yum.
Smooth Harold is the official blog of Blake Snow, a freelance writer and media consultant living the good life with a wife and kids. Among other things, he is writing a book on finding offline balance in an increasingly online world. He can be reached by email.
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Over the years, I've benefited both personally and professionally from kind and intelligent individuals over lunch. Yes, good people still exist. So if you're ever in the greater Salt Lake area (all are welcome) and want to grab a friendly bite, don't hesitate to ask.
April 2nd, 2010 at 3:49 pm
One of my favs as well. It probably started around the same time as the tuna melt open face sandwich.